Fall Recipes

One of my favorites food is Green Bean Casserole because a few years ago my uncle and I had a food fight with the casserole which started a whole food fight with my family! Make it for Thanksgiving and good times will follow.

Green Bean Casserole

What you need

1 can of cream of mushroom

½ cup of milk

1 pinch of black pepper

4 cups of cooked green beans

11/4 cup of French Fried Onion

1 teaspoon soy sauce

How To Make

Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup of onions

2. Bake at 350F for 25 minutes/ till hot then sprinkle remaining onions

3. Bake the rest for 5 minutes or till onions golden brown